Indigo Plant

-
Indigo Plant, common name for any of a genus of shrubs or perennial herbs (see Legume). The genus has about 700 species, most native to tropical regions. Indigo plants have compound leaves and bear purple, pink, or white flowers. Their fruit consists of pods. Various Asian species contain the glycoside indican, which can be oxidized to produce the dyestuff indigo. Of a long-lasting, deep-blue color, indigo was an important Indian, Egyptian, and Roman dye during antiquity. It was first introduced into Europe during the 16th century. Most indigo dye today is synthetically manufactured.

Scientific classification: Indigo plants constitute the genus Indigofera, of the family Papilionoideae.

Popular posts from this blog

Plant: Cell Structure And Function

-
Image
Plant Cell Plant cells contain a variety of membrane-bound structures called organelles. These include a nucleus that carries genetic material; mitochondria that generate energy; ribosomes and rough endoplasmic reticulum that manufacture proteins; smooth endoplasmic reticulum that manufactures lipids used for making membranes and storing energy; and a thin lipid membrane that surrounds the cell. Plant cells also contain chloroplasts that capture energy from sunlight and a single fluid-filled vacuole that stores compounds and helps in plant growth. Plant cells are surrounded by a rigid cell wall that protects the cell and maintains its shape. The tremendous variety of plant species is, in part, a reflection of the many distinct cell types that make up individual plants. Fundamental similarities exist among all these cell types, however, and these similarities indicate the common origin and the interrelationships of the different plant species. Each individual plant cell is at ...
Read more

Monocot and Dicot Seeds

-
Image
Monocotyledons (monocots) and dicotyledons (dicots) make up the two large groups of flowering plants, differentiated by their seed structures. Monocot seeds contain one cotyledon, or embryonic leaf. When these seeds germinate, the cotyledon remains below ground, absorbing nutrients from the endosperm, the starchy food supply in the seed. The coytledon transports these nutrients to the developing seedling. Dicot seeds contain two coytledons, which absorb and store the nutrients from the endosperm before the seed germinates. The cotyledons, thick with stored nutrients, emerge above ground during germination, and then transport the stored nutrients to the developing seedling. For a brief time, the cotyledons also serve as the first photosynthesizing leaves, but they wither and die when the true leaves emerge. related articles: flower flower variations in structure flower sexual reproduction flower pollination and fertilization flowering and the life cycle evolution of flowers angios...
Read more

Insectivorous Plants

-
Image
Insectivorous Plants, also carnivorous plants, plants that gain some of their nutrition from animals, especially insects, captured by the plants themselves. Most occur in bogs where the soil is acid and poor in available nitrogen; capturing insects is one way of getting nitrogenous compounds without manufacturing them. At the same time, the green leaves of these plants manufacture carbohydrates. The trapping mechanism of insectivorous plants is relatively small. Therefore, prey is almost inevitably limited to small insects. Insectivorous plants are diverse and represent members of three orders of dicots : Nepenthales, Scrophulariales, and Rosales. A majority are in the Nepenthales, including the pitcher plant , sundews and the Venus's-flytrap, and East Indian pitcher plants. Others include the bladderworts, butterworts, and the Australian pitcher plant. Discussed below are the sundews and bladderworts. Certain species of fungus are known to be carnivorous as well. Venus’s-Flytrap...
Read more