Bean
Bean is a common name for large plant seeds of several genera of Fabaceae (formerly Leguminosae) used for food or feed. For more information about the topic Bean, read the full article at Wikipedia.org, or see the following related articles: Legume — The term legume has two closely related meanings in botany, legume can refer to either the plant itself, or to the edible fruit (or useful part). ... > read more Cacao — Cacao is a small evergreen tree in the family Sterculiaceae (alternatively Malvaceae), native to tropical South America, but now cultivated ... > read more Cocoa — Cocoa is the dried and partially fermented fatty seed of the cacao tree from which chocolate is made. In the United States, 'cocoa' often refers to ... > read more Isoflavone — Isoflavones are a class of organic compounds and biomolecules related to the flavonoids. They are acting as phytoestrogens that are thought of by ... > read more