Tarragon (târ`əgŏn), perennial aromatic Old World herb (Artemisia dracunculus) of the family Asteraceae (aster family), of the same genus as wormwood and sagebrush. It has long been cultivated in Europe and W Asia for its leaves, used for flavoring vinegar, salads, sauces, soups, and pickles. Its essential oil, sometimes called estragon, is occasionally used in perfume or, in the Old World, medicinally to stimulate appetite or as a diuretic. Tarragon is classified in the division Magnoliophyta, class Magnoliopsida, order Asterales, family Asteraceae.
Online Encyclopedia Blog For Kid's Research In Sciences, Health, Environment and Technology
Showing posts with label tarragon. Show all posts
Showing posts with label tarragon. Show all posts
Subscribe to:
Posts (Atom)
Popular Posts
-
Plant Cell Plant cells contain a variety of membrane-bound structures called organelles. These include a nucleus that carries genetic...
-
All flowers share several basic features. Sepals, protective coverings that are closed over the bud before it blooms, are the outermost flow...
-
Archaea or Archaebacteria, common name for a group of one-celled organisms, many of which do not require oxygen or sunlight to live. Before ...
-
Insectivorous Plants, also carnivorous plants, plants that gain some of their nutrition from animals, especially insects, captured by the pl...
-
Algae, diverse group of simple, plantlike organisms. Like plants, most algae use the energy of sunlight to make their own food, a proces...