Posts

Showing posts from November, 2013

Coral

Coral, small, sedentary marine animal, related to the sea anemone but characterized by a skeleton of horny or calcareous material. The skeleton itself is also called coral. Although most corals form colonies by budding, there are some solitary corals; in both types the individual animals, called polyps, resemble the sea anemone in form. Corals grow in warm and temperate climates and in the cold water found at greater depths, but they are most abundant in warm, shallow water; over 200 coral species are found in the Great Barrier Reef of Australia. In many shallow-water species the polyps contain unicellular plants, which may provide the high oxygen concentration required by such corals. Stony Corals  In the large group known as stony corals, or true corals (Madreporaria), each polyp secretes a cup-shaped skeleton, the theca, around itself. Some solitary corals of that group may reach a diameter of 10 in. (25 cm); in the colonial forms the individual polyps are usually under 1

Common Species of Seaweed and Their Uses

The largest of the green algae, Ulva (sea lettuce), grows to a ribbon or sheet 3 ft (91 cm) long. It provides food for many sea creatures, and its broad surface releases a large amount of oxygen. Fucus, called rockweed or bladderwrack, is a tough, leathery brown alga (though it often looks olive-green) that clings to rocks and has flattened, branched fronds buoyed by air bladders at the tips. Seaweeds , especially species of the red algae Porphyra (nori) and Chondrus, form an important part of the diet and are farmed for food in China and Japan; other species (often called laver) are eaten in the British Isles and Iceland. Commercial agar (vegetable gelatin) is obtained from species of red algae and is the most valuable seaweed product. Irish moss or carrageen (Chondrus crispus), a red alga, is one of the few seaweeds used commercially in the United States. After being bleached in the sun the fronds contain a high proportion of gelatin, which is used for cooking, textile sizing, m

Seaweed

Seaweed, name commonly used for the multicellular marine algae. Simpler forms, consisting of one cell (e.g., the diatom) or of a few cells, are not generally called seaweeds; these tiny plants help to make up plankton. The more highly developed types of seaweed usually have a basal disk, called a holdfast, and a frond of varying length and shape, which often resembles a plant in having stemlike and leaflike parts. Types of Seaweed The simplest of the seaweeds are among the cyanobacteria, formerly called the blue-green algae, and green algae (division Chlorophyta), found nearest the shore in shallow waters and usually growing as threadlike filaments, irregular sheets, or branching fronds. The brown algae (division Phaeophyta), in which brown pigment masks the green of the chlorophyll, are the most numerous of the seaweeds of temperate and polar regions. They grow at depths of 50 to 75 ft (15–23 m). The red seaweeds (division Rhodophyta), many of them delicate and fernlike, are found

Symbiosis

Symbiosis, the habitual living together of organisms of different species. The term is usually restricted to a dependent relationship that is beneficial to both participants (also called mutualism) but may be extended to include parasitism, in which the parasite depends upon and is injurious to its host; commensalism, an independent and mutually beneficial relationship; and helotism, a master-slave relationship found among social animals (e.g., the ant and the aphid). True symbiosis is illustrated by the relationship of herbivorous animals (e.g., cockroaches, termites, cows, and rabbits) to the cellulose-digesting protozoans or bacteria that live in their intestines; neither organism could survive without the other. Other symbiotic relationships include the interdependence of the alga and the fungus that form a lichen and the relationship between leguminous plants and the nitrogen-fixing bacteria, which is important in agriculture. Two obvious examples of a plant-to-animal relationshi